Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions
Temperature: 24.0°C
Name of Depositor
RS Mummery
References
Valadon LR, Mummery RS. Effect of light on nucleic acids, protein and carotenoids of Verticillium agaricinum. Microbios 4: 227-240, 1971. PubMed: 5170747
Valadon LR, Mummery RS. Effect of certain inhibitors of carotenogenesis in Verticillium agaricinum. Microbios 7: 173-180, 1973. PubMed: 4785889
Mummery RS, Valadon LR. The effect of antimycin A on carotenogenesis in Verticillium agaricinum. Planta 109: 353-356, 1973.
Valadon LR. Cis- and trans-phytoene in Verticillium agaricinum. Phytochemistry 12: 161-163, 1973.
