Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
no
Preceptrol®
no
Genome Sequenced Strain
Yes
Comments
molecular characterization
expression of glycolytic genes
expression of Aspergillus niger arabinofuranosidase B gene, abfB
Genome sequencing strain (Genome Sequencing Center (GSC) at Washington University (WashU) School of Medicine, USA)
Perez-Gonzalez JA, et al. Construction of a recombinant wine yeast strain expressing beta-(1,4)-endoglucanase and its use in microvinification processes. Appl. Environ. Microbiol. 59: 2801-2806, 1993. PubMed: 8215355
. . J. Food Sci. 57: 183-185, 1992.
Querol A, et al. A comparative study of different methods of yeast strain characterization. Syst. Appl. Microbiol. 15: 439-446, 1992.
Sanchez-Torres P, et al. Expression in a wine yeast strain of the Aspergillus niger abfB gene. FEMS Microbiol. Lett. 145: 189-194, 1996. PubMed: 8961556
Puig S, Perez-Ortin JE. Expression levels and patterns of glycolytic yeast genes during wine fermentation. Syst. Appl. Microbiol. 23: 300-303, 2000. PubMed: 10930084
