Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
no
Genotype
MATa/MATalpha ura3delta0/URA3 leu2delta0/LEU2 his3delta0::hisG/HIS3 trp1delta0::hisG/TRP1
(G. T Milne, personal communication)
