Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
yes
Preceptrol®
no
Comments
Insect associated yeast. Isolated from lacewing.
Medium
ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 20.0-25.0°C
Name of Depositor
SO Suh
Special Collection
ATCC
Chain of Custody
ATCC <-- SO Suh
Isolation
Gut of female Chrysoperla carnea (Chrysopidae), Tucson, AZ, USA
Cross References
Nucleotide (GenBank) :
FJ614654
D1/D2 region of 28S rRNA gene
Nucleotide (GenBank) :
FJ623594
ITS including 5.8S rRNA gene
References
Suh SO, Gibson CM, Blackwell M. Metschnikowia chrysoperlae sp. nov., Candida picachoensis sp. nov. and Candida pimensis sp. nov., isolated from the green lacewings Chrysoperla comanche and Chrysoperla carnea (Neuroptera: Chrysopidae). Int. J. Syst. Evol. Microbiol. 54: 1883-1890, 2004.
