Leuconostoc mesenteroides (Tsenkovskii) van Tieghem
Application
Assay of cystine L-cystine
Assay of dexpanthenol
Assay of histidine L-histidine
Assay of lysine L-lysine
Assay of methionine
Assay of panthenol
Assay of phenylalanine L-phenylalanine
Assay of proline
Assay of tyrosine L-tyrosine
Food testing
Pharmaceutical and Personal Care
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Preceptrol®
no
Type Strain
no
Medium
ATCC® Medium 416: Lactobacilli MRS Agar/Broth
Growth Conditions
Temperature: 37°C Atmosphere: 5% CO2
Name of Depositor
RP Tittsler
Chain of Custody
ATCC <-- RP Tittsler <-- E Snell P-60
References
AOAC International Amino acids in vitamin preparations. Gaithersburg, MD:AOAC International;AOAC "Official Methods of Analysis of the AOAC International" 960.47.
